On The Menu
Sunday: Lasagna Roll Ups
Monday: Beef Stew
Tuesday: Beef and Leek Stir Fry
Wednesday: Bouillabaisse Fish Stew
Thursday: Steak and Miso-Roasted Veggie Salad
Friday: Pan Roasted Chicken, Mashed Potatoes Glazed Carrots
Braised Chicken Olives and Capers topped with Zucchini Noodles
Sunday: Lasagna Roll Ups
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| Made 3 pans of these, extra for freezer |
Monday: Beef Stew
Tuesday: Beef and Leek Stir Fry
Wednesday: Bouillabaisse Fish Stew
Thursday: Steak and Miso-Roasted Veggie Salad
Friday: Pan Roasted Chicken, Mashed Potatoes Glazed Carrots
Braised Chicken Olives and Capers topped with Zucchini Noodles
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