Sunday, June 21, 2015

Summer Begins

Most people know today Sunday June 21 st. is Fathers day, this year it also happens to be first day of summer.
 The sun rise started at 5:46 am, sunset will be at 8: 15.
Days length 14 hrs. 29 min.
 This is my favorite time of year for menu writing and cooking, with so many great local choices.
It is already week 3 for our garden csa deliveries. this week we got:
Kale
Swiss Chard
Lettuce
Spinach
Broccoli
Chinese Cabbage
and Dill


My one lone cucumber plant is only just starting to sprout , but at the farmers market this week pickle cucumbers we 1.00$ a pound so refrigerator pickles are in the works.






The Farmhouse Table
Saturday: Cheese burgers on the grill, topped with fried egg
Sunday: Sweet and sour chicken
Monday: Spinach and kale Ravioli Grilled garlic pizza
Tuesday: Seared Salmon
Wednesday: Miso Chicken
Thursday: Lamb Rissotto

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