Monday, September 5, 2016

End Of Summer

Been trying to get every last tomato in , before summers end.
 Have made lots of salsa and pickles.
Been working peppers and tomatoes in to the menu.


When writing the menu this week quick and easy is a must , cooking dinner late after exercising the boys.

Monday , holiday and a little more time to cook : Roast Pork loin green beans potatoes and fig sauce.
Tuesday: BLT on Tomato and Basil Bread
Wednesday: Burgers green beans and tomato salad
Thursday: Hoisin Chicken Stir Fry
Friday: Sweet corn off the cob Ditali pasta with cherry tomatoes and Jalapeno




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