Thursday, February 9, 2017

Work Night Dinner in 5 Minutes


Slow Cooker Chicken  and Frito Soup

• 32 oz. chicken broth

• 2 cans diced tomatoes

• 1 can diced tomatoes with green chilies

• 6 oz. tomato paste

• 2 cups frozen corn

• 2 cups cooked, diced chicken

one packet of Taco seasoning

• one bag Frito Chips

• Cheddar cheese, for serving
Mix all ingredients together in the slow cooker, except chips and cheese. Cook on high for 4-5 hours or on low for 7-8.

Serve the soup topped with chips and shredded cheese.
Serving Suggestion: Salad


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