Wednesday, August 9, 2017

Homemade HorseTreats










1 cup flour

  • 3/4 cup beer
  • 2 cups molasses
  • 1 pound grain
  • 1/2 cup raisins
  • What To Do:
    • Mix the flour, beer, and molasses thoroughly. Add grain to mixture slowly and mix well. Finally, mix in raisins.
    • Pour this mixture into an oiled 12-by-15-inch pan, and place in a 250°F oven.
    • When the mixture starts to firm up (about 25 minutes), remove the pan and cut the contents into bite-sized pieces. Then, return the pan to the over and bake until the treats are mostly dry and fairly firm (roughly 40 minutes).
    • After removing the pan from the oven, let it cool before removing the treats.
    • Place the treats on cooling racks overnight



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