Menu Plan For April 8th thru April 10th

Menu Plan For April 8th thru April 10th Sunday: Easter Brunch , just Bob and I Eggs hash browns roasted veggies bacon and toast Monday: Flat Bread Pizza in the Wood Fired Pizza oven Salad with Crab Meat Stuffed Deviled Eggs Tuesday: Beef Enchilada Casserole Wednedsday : Chicken Alfredo and Pasta Thursday: Smothered Pork Chops Friday: Fish and Chips Fries and Slaw Saturday: Powerbowls Sunday: Brunch Fried Chicken Waffle's

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