Menu Plan For April 8th thru April 10th
Menu Plan For April 8th thru April 10th
Sunday: Easter Brunch , just Bob and I
Eggs hash browns roasted veggies bacon and toast
Monday: Flat Bread Pizza in the Wood Fired Pizza oven Salad with Crab Meat Stuffed Deviled Eggs
Tuesday: Beef Enchilada Casserole
Wednedsday : Chicken Alfredo and Pasta
Thursday: Smothered Pork Chops
Friday: Fish and Chips Fries and Slaw
Saturday: Powerbowls
Sunday: Brunch Fried Chicken Waffle's
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